Red Jowar

Sorghum (சிவப்பு சோளம் / चारा / സോർജം) ancient grain, a member of the millet family, is having a revival at the moment as people shift away from refined wheat products which are not considered good for health. Jowar contains a good amount of Fiber, 48% of what is required by our body on daily basis improving digestion. It fights against free radicals, rich in protein iron and copper.High of Fiber
Helps Weight loss
Rich Source of Protein
Good for Bone Health
Packed with essential Minerals and Vitamins
Good for Diabetics
Gluten-free
Improves Heart Health